Huevos Rancheros Breakfast Sandwich

By cindyandmojo

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Ingredients

1 egg
salt and pepper to taste
1 English muffin (gluten-free for gluten-free), optionally lightly toasted
2 tablespoons refried beans
2 tablespoons guacamole
1 tablespoon salsa ranchera

Details

Servings 1
Preparation time 5mins
Cooking time 15mins
Adapted from closetcooking.com

Preparation

Step 1

directions

Fry the egg as desired, season with salt and pepper to taste, spread the refried beans on one side of the English muffin and the guacamole on the other, place the egg on one side and top with the salsa and the other half of the muffin.

: Instead of guacamole, simply mash an avocado and optionally add lime juice and salt to taste.

: Add bacon!

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