Chocolate Pudding Poke Cake

By srumbel

This Chocolate Pudding Cake is literally a dream come true for all chocolate lovers of the world! This delicious dessert doesn’t take too long together, and adds just the right amount of fun to a regular chocolate cake mix. Can’t wait for you to try this! Also, don’t count on there being any leftovers….and make sure to get out the napkins!
from sixsistersstuff.com

Ingredients

• Pudding:
• 1 Devli's Food or Chocolate Cake Mix
• 1/2 cup vegetable oil
• 3 eggs
• 1 1/4 cup water
• 1 package of instant pudding
• 2 cups milk
• Frosting:
• 1 (8 oz) block cream cheese
• 4 Tablespoons milk
• 1/4 cup butter softened
• 4 cups powdered sugar
• 2 teaspoons vanilla extract
• 1/2 cup unsweetened cocoa powder

Details

Preparation time 20mins
Cooking time 50mins

Preparation

Step 1

Preheat oven to 350 degrees, spray 9x13 with nonstick cooking spray.
Prepare cake as directed on cake mix box, mixing together cake mix, vegetable oil, eggs, and water.
After cake is baked, using the handle of a wooden spoon, or a straw poke holes into top of cake.
To prepare pudding, follow directions on box, or mix 2 cups of cold milk with instant pudding mix.
Pour pudding over cake and into holes. Move around 9x13 and tap on counter to help pudding soak into the holes.
For frosting, beat together cream cheese, butter, milk, and vanilla and cocoa.
Add in powdered sugar slowly until reaching desired consistency.
Frost cake and enjoy! Some pudding and frosting might mix, but that's what makes this chocolate cake so glorious!

Serves: 12