Sausage Cheese Bites

By Potterfan1029

With only three ingredients and a clever trick that makes quick work of dividing the dough, you can have a hot tidbit that’s as perfect for family snacking as it is for cocktail parties.

Ingredients

• 1 lb spicy bulk pork sausage
• 3/4 cup baking mix
• 2 cups shredded cheddar cheese (about 8 oz)

Details

Servings 4

Preparation

Step 1

1. Preheat oven to 400°F. Line two baking sheets with foil; spray with cooking spray.

2. In food processor fitted with knife blade, combine sausage, baking mix and cheese. Process until thoroughly combined.

3. On cutting board, shape mixture into 8-x 6-inch rectangle. Cut into 48 1-inch squares. Roll each square into ball and place on baking sheet. Bake until cooked through, 9 to 11 minutes. Drain on paper towels; serve immediately.