Mini Greek Cups - Ann

By mvjpfoley

Mini Greek Cups

Ingredients

• handful diced cherry tomatoes
• 1 baby cucumber diced
• 2 green onions sliced
• 1/2 orange bell pepper diced
• 2 oz Feta crumbled (I like to buy the block kind and chop it, it tastes better)
• red wine vinegar
• plain hummus
• Tzatziki
• Mini Phyllo cups

Details

Adapted from designerbagsanddirtydiapers.blogspot.com

Preparation

Step 1

Remove Phyllo cups from freezer and let thaw. This doesn't take too long maybe 10-15 minutes.
In a bowl combine cherry tomatoes and next 4 ingredients. Season with salt and pepper and drizzle with red wine vinegar.
Take a phyllo cup and place a spoonful of hummus on the bottom, then a spoonful of tzatziki and then a spoonful of the Greek salad mix. I found using a kid sized spoon made this easy since the cups are tiny. Assemble on platter and enjoy!