Berry Burst Oreo Scones

By srumbel

Scones made with Berry Oreos and chocolate drizzle will make you smile all day long.

from insidebrucrewlife

Ingredients

• 2 c. flour
• 6 Tbsp. sugar
• 1 1/2 tsp. baking powder
• 1/4 tsp. salt
• 6 Tbsp. butter, cold
• 2/3 c. buttermilk
• 1 egg
• 1 tsp. vanilla
• 1 1/2 c. Berry Burst Oreos, broken
• 1/2 c. dried berry mix, sliced
• 1 1/2 c. chocolate chips
• 1 Tbsp. shortening

Details

Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

1.Whisk dry ingredients together. Cut the butter into the dry ingredients until it resembles a small pea. Form a hole in the center and add the milk, vanilla, and beaten egg. Stir until it is all combined. Stir in the cookie chunks and fruit.
2.The dough will be very sticky. Drop 12 large spoonfuls onto a baking sheet. Carefully press down and pull out, until each scone is about 3 inches wide. Bake 20 minutes at 400*. Cool on a wire rack until fully cooled.
3.Melt the chocolate chips and shortening in a microwave safe bowl, stirring often. Dip the bottoms into the melted chocolate. Drizzle the extra chocolate over the tops of the sones and let set up on wax paper. Store in a very loosely sealed container.