Cheesy frozen hash brown potatoes

By avery

frozen potato recipe from Mom

Ingredients

• 2 lb. frozen, cubed hash browns
• 1/2 cup melted butter
• 1 can cream soup
• 1 cup sour cream
• 1 cup milk
• 8 oz. shredded cheddar cheese
• 1 tsp. salt
• 1/2 tsp. pepper

Preparation

Step 1

Mix all ingredients well and spread into sprayed casserole pan. Bake at 350 for 1-1 1/2 hours or until bubbly and browned.