Fruit Trifle (Tamar )

By Pearly

Ingredients

• Topping:
• 3 granny smith apples, diced
• 3 red delicious apples, diced
• 3 golden delicious apples, diced
• 1 can crushed pineapple, drained
• Pureed strawberries (and if desired, raspberries)
• 1 stick margarine, melted
• 2 1/2 c rice krispies
• 1 c brown sugar
• 1 c chopped pecans
• 1 c coconut

Preparation

Step 1

Puree strawberries (and raspberries) and pour over apples and pineapple.

Topping: Mix all dry ingredients. Add melted margarine. Spread on cookie sheet and bake for 20-30 min, stir EVERY 10 min. Do not overbake. It will still be wet when done and then let it sit and it dries.

Put in trifle bowl- put layer of topping on just before serving