Brisket (Roni)
By Pearly
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Ingredients
- Brisket
- Onion
- Garlic
- 1/4 c vinegar
- 1/2 c water
- 3/4 c ketchup
- 3/4 c brown sugar
- pepper
Details
Preparation
Step 1
Fry brisket on all sides. Add onion and garlic.
Mix vinegar, water, ketchup, brown sugar, and pepper. Pour over meat.
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