Easy Beef Salsa Dip

By Mague

Ingredients

• 1 lb of Velveeta Cheese
• 2 lbs Hamburger
• 1 medium onion
• 1 16 oz Mild or Medium Salsa
• 1 tbs Pampered Chef Crushed Peppercorn & Garlic Rub
• 2 roma tomatoes
• 8 oz Sour Cream
• Green onions (optional)
• Tortilla Chips

Details

Servings 1
Adapted from sn129w.snt129.mail.live.com

Preparation

Step 1

In Deep Covered Baker, break hamburger with Mix 'N Chop and add onion chopped with Food Chopper. Place in microwave for 4 minutes covered. Remove and chop hamburger with Mix 'N Chop, place back in microwave for 3-4 minutes until done. Drain fat from hamburger. Cut cheese into small cubes. Add Garlic and Peppercorn Rub, then add cubed cheese. Pour in salsa. Place back in microwave for 6 minutes.

Meanwhile, dice tomatoes, green onions. Place sour cream, tomatoes, and green onions in Dots Trio bowl, Remove baker from microwave and stir. Serve over chips and add your favorite garnish.