Blackberry Compote

By jimihndrks-2

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Rate this recipe 4.6/5 (12 Votes)

1 Picture

Ingredients

1 pint blackberries
3 tablespoons sugar
1 tablespoon Cassis liqueur, (optional)
1 tablespoon water

Details

Servings 2
Adapted from marthastewart.com

Preparation

Step 1

Place blackberries, sugar, liqueur (if using), and 1 tablespoon water in a small saucepan over medium heat. Cook, stirring occasionally, until the berries become soft and juicy, 4 to 5 minutes. Serve warm.