SEE'S CHOCOLATE FUDGE

By Beverly_Stephenson

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 5/5 (1 Votes)

0 Picture

Ingredients

1 – 12 oz package chocolate chips
1 cup butter
1 lb icing sugar
2 eggs
1 cup nuts
1/2 tsp vanilla

Details

Preparation

Step 1

Melt chocolate chips and butter together. Beat eggs. Add sugar. Combine mixture.

Beat until smooth. Put in square pan lined with wax paper. Refrigerate for 2 hours before cutting. Refrigerate and cover with plastic wrap.