Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 - 8 OUNCE DOLE PINEAPPLE CHUNKS, RAN THROUGH A FOOD PROCESSOR )
- 1/2 CUP MAPLE SYRUP
- 1/4 CUP HONEY MOLASSES SWEETER
- 1/2 CUP BROWN SUGAR
- 1/2 CUP UNSALTED BUTTER
- 1/2 TSP ALLSPICE
- 1/2 TSP CLOVES
Details
Preparation
Step 1
PLACE ALL INGREDIENTS INTO A SMALL CROCK POT... TURN ON HIGH STIR... LET COME UP TO TEMP STIRRING OCCASIONALLY. MAKE THIS WHEN YOU START COOKING YOUR HAM... WHEN HAM IS ALMOST DONE, START APPLYING GLAZE EVERY 10 TO 15 MINUTES
Review this recipe