Menu Enter a recipe name, ingredient, keyword...

Slow Cooker Creamed Corn

By

Google Ads
Rate this recipe 4.5/5 (24 Votes)
Slow Cooker Creamed Corn 1 Picture

Ingredients

  • 8 oz cream cheese, cut into pieces
  • 1 cup 2% milk
  • 1/2 cup heavy cream
  • 1/4 cup (1/2 stick) unsalted butter
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon salt
  • 2 pounds frozen corn

Details

Servings 8
Preparation time 5mins
Cooking time 245mins
Adapted from theslowroasteditalian.com

Preparation

Step 1



Combine
ingredients in slow cooker. Stir to combine. Cover and cook on low for 4
hours. At about 3 hours it will completely come together. Allow to cook
for the full 4 hours for the best results.

Serve and enjoy.

COOK'S NOTE: Creamed corn will thicken as it sits, you may wish to add a little milk if you would like it to stay in the slow cooker longer.

Yield: 8
Prep Time: 05 mins.
Cook time: 4 hrs. 00 mins.
Total time: 4 hrs. 5 mins.
Tags: Corn, Creamed Corn, Slow Cooker, Crockpot, Crock Pot, Comfort Food, dinner, side dish, holiday, Thanksgiving

Review this recipe