Deluxe Mac & Cheese Minis

By longhornfans

Ingredients

• 1 pkg. (14 oz.) Deluxe Macaroni & Cheese Dinner
• 2 Tbsp. butter
• 1 Tbsp. flour
• 1/2 cup milk
• 1 egg
• 1/2 cup Sour Cream
• 1-1/2 cups Shredded Three Cheese, divided

Details

Adapted from kraftrecipes.com

Preparation

Step 1

1. Heat oven to 400ºF.
2. Cook Macaroni in large saucepan as directed on package; drain. Do not return macaroni to pan.
3. Melt butter in same saucepan on medium heat. Whisk in flour; cook and stir 1 minute.
4. Gradually stir in milk; cook 1 to 2 min. or until thickened, stirring frequently.
5. Add Cheese Sauce; cook and stir on low heat 1 to 2 min. or until blended. Remove from heat.
6. Add macaroni, egg, sour cream and 3/4 cup shredded cheese; mix well. 7. Spoon into 12 muffin pan cups sprayed with cooking spray; sprinkle with remaining shredded cheese.
8. Bake 13 to 15 min. or until golden brown.
9. Cool 5 minutes before removing from pan to serve.