HAMBURGER DELUXE
By Lutie
Another recipe from the Annemarie Huste cookbook. These burgers are soooo good.
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Ingredients
- 2 Lbs. ground round
- Salt & pepper
- 1 Onion, peeled and chopped
- 4 Sprigs parsley
- 2 Eggs
- 1 Tbs. heavy cream
- 1 Tbs. ketchup
- 1/4 Lb. Roquefort or blue cheese
- 1 clove garlic, mashed
Details
Preparation
Step 1
Put ground meat in a bowl. Sprinkle with salt & pepper and set aside. In blender, combine all other ingredients and blend until smooth. Pour over ground meat and mix well. Form into patties and broil or barbeque.
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