RED EYE GRAVY

RED EYE GRAVY
RED EYE GRAVY

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    T oil

  • 1/2

    c fatty ham scraps

  • 4

    slices of ham

  • 1

    tsp. all purpose flour

  • 1/8

    tsp. cayenne

  • 2/3

    c coffee

  • salt and pepper to taste

Directions

. cook ham scraps and save the rendered fat . brown ham in the fat . reduce heat and stir in flour and cook for a couple of minutes . whisk in coffee, bring heat to medium and cook until thickened, return ham to pan and warm and coat with the gravy

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