Grilled Honey-Soy Pork Steaks

By izzie

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Ingredients

2 pork blade steaks, cut 1 inch thick
2 small cloves garlic, inced
2 tbsp. finely chopped onion
2 tbsp. lemon juice
2 tbsp. soy sauce
1 tbsp. honey

Details

Servings 4

Preparation

Step 1

Combine all ingredients in a self-sealing plastic bag; seal bag and place in refrigerator 4 to 24 hours. Remove steaks from marinade, discarding marinade. Grill over medium-hot coals, 7 minutes per side, turning once.