French dressing
By Lovestobake
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Ingredients
- 3 tablespoons white wine vinegar
- 3 tablespoons sugar
- 1/4 cup ketchup
- 1/4 cup extra-virgin olive oil, eyeball it
- 1 teaspoon garlic powder
- 2 teaspoons Worcestershire sauce
- Salt and white pepper
Details
Preparation
Step 1
Add all of the dressing ingredients into a blender. Put the top in place and blend on high until dressing is combined. Pour dressing over salad and toss. Adjust salt and pepper, to your taste
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