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Easy Pie Dough

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Ingredients

  • 2 cups unbleached all-purpose flour
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon salt
  • 2/3 cup dairy-free shortening chilled and cut into small pieces
  • 5 –7 tablespoons ice water

Details

Preparation

Step 1

Combine flour, sugar, and salt in food processor. Add small pieces of shortening, and pulse a few times until mixture resembles small crumbs. Add ice water, 1 tablespoon at a time, to flour mixture, pulsing until the dough just comes together. Transfer mixture to a sheet of plastic wrap. Use wrap to pull sides of dough together to form a rounded disk. Chill at least 30 minutes before using.

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