Superb Sauteed Mushrooms

By lknight

Ingredients

• 3 tablespoons olive oil
• 3 tablespoons butter
• 1 pound button mushrooms, sliced
• 1 clove garlic, thinly sliced
• 1 tablespoon red cooking wine
• 1 tablespoon teriyaki sauce, or more to taste
• 1/4 teaspoon garlic salt, or to taste
• freshly ground black pepper to taste

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

Directions

Heat olive oil and butter in a large saucepan over medium heat. Cook and stir mushrooms, garlic, cooking wine, teriyaki sauce, garlic salt, and black pepper in the hot oil and butter until mushrooms are lightly browned, about 5 minutes. Reduce heat to low and simmer until mushrooms are tender, 5 to 8 more minutes.



PREP


10 mins

COOK


15 mins

READY IN

25 mins