Eggnog Steamer

By Nanasjoy

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Rate this recipe 4.5/5 (2 Votes)

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Ingredients

2 cups milk
4 tablespoons Torani Italian Eggnog syrup
Dash of Cinnamon (optional)
Whipped Cream (optional)

Details

Servings 1
Adapted from simplydesigning.porch.com

Preparation

Step 1

Warm your milk up. You can do this either in the microwave, over the stove,or in a Vitamix

Add Torani syrup.

Top with whipped cream if desired.

Sprinkle with a dash of Cinnamon on top.