Peach Custard Pie

By dkosik

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Ingredients

1 c. sugar
1 T. butter
2 T. flour
1 egg
4 c. sliced peaches

Details

Preparation

Step 1

Cream sugar, butter and flour together. Add 1 beaten whole egg. Add 4 cups sliced peaches and mix. Pour into a single pie crust and bake at 400 degrees for 45 minutes.