Italian Hamburgers

By KeyIngredient

Ingredients

• 6 T dry breadcrumbs
• 1/3 cup finely chopped onions,
• 1/3 cup green peppers, finely chopped
• 1 small clove minced garlic3/4
• 3/4 teaspoon dried oregano
• 1/8 t salt
• 1/8 t pepper
• 1 lb ground beef
• 6 T parm cheese-divided
• 1 16oz can tomato sauce
• 3/4 t itl seasoning
• Hot cooked spaghetti

Preparation

Step 1

In a small bowl, combine the first 7 ingredients. Crumble beef and sprinkle 1T parm cheese over mixture and mix well. Shape into 2 patties. In a large skillet cook 2 patties until browned. Combine the tomato sauce and itl seasoning and pour over the patties. Bring to a boil, reduce heat and cover then simmer for 10-15 minutes or until meat is no longer pine. Sprinkle with remaining cheese and serve patties and sauce over spaghetti.