Macaroni Sausage

By dkosik

Ingredients

• 7 oz. macaroni
• 1 lb. sausage
• 1 c. chopped onions
• 1 c. chopped celery
• 1 can cream of mushroom soup
• 1 c. milk
• 1/4 c. green pepper
• 1/4 tsp. sage

Preparation

Step 1

Cook macaroni.
Saute sausage, add onions, celery and cook for 5 minutes. Stir in soup, milk, green pepper and sage. Mix. Place cooked macaroni in 2-quart casserole mixed with the sauce. Bake at 350 for 30 to 40 minutes.