Johnny Marzetti

By dkosik

Ingredients

• 2 lbs. ground beef
• Salt to taste
• Pepper to taste
• 2 sm. onions
• 1 c. celery, chopped
• 1 can mushroom soup
• 1 can mushrooms, cut up
• 2 lg. cans Hunt's tomato sauce
• 1 pkg. wide noodles, cooked
• 1/2 lb. cheddar cheese
• 1/2 c. sherry
• 1 T. Worcestershire sauce

Preparation

Step 1

Brown meat; add salt, pepper, soups and tomato sauce. Cook celery and onion until tender and add to meat misture. Add noodles, sherry and grated cheese. (Save a little cheese for top.) Bake for 1 hour at 350.