Hot Chicken Salad

By dkosik

Ingredients

• 2 whole chicken breasts or 2 c. cooked chicken
• 1 T. butter
• 1 c. crushed Corn Chex
• 1 1/2 c. diced celery
• 1 c. shredded cheddar cheese
• 3/4 c. ripe olives
• 3/4 c. mayonnaise
• 1 tsp. lemon juice
• 1/2 tsp. onion powder
• 1/2 tsp. seasoned salt
• 2 T. almonds

Preparation

Step 1

Cook chicken breast in microwave; cut into pieces. Microwave butter and add Chex. Toss to coat and microwave for 1 1/2 to 2 minutes. Combine chicken and remaining ingredients. Put in casserole and microwave for 5 to 7 minutes. Sprinkle Chex mixture over top and cook for 2 minutes.