CREAMY - Light Thousand Island Dressing
By Unblond1
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Ingredients
- 1/2 cup 2% Greek yogurt
- 2 tablespoons mayonnaise
- 2 tablespoons 2% milk
- 2 tablespoons ketchup
- 2 teaspoons Worcestershire sauce
- 1 - 3 teaspoons chipotle chile pepper in adobo sauce
- 3 tablespoons sweet pickle relish
- 3 tablespoons very finely minced red bell pepper
- sea salt and freshly ground black pepper to taste
Details
Servings 16
Preparation
Step 1
Combine the yogurt, mayonnaise, milk, ketchup, Worcestershire sauce, 1/4 teaspoon salt and the chipotle in a bowl or a blender; whisk or pulse until smooth, about 1 minute. Transfer to a bowl, then stir in the relish and bell pepper.
Nutrition Facts - Per Tablespoon - 16 Servings
Calories 20.1
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 1.4 mg
Sodium 59.3 mg
Potassium 3.1 mg
Total Carbohydrate 2.7 g
Dietary Fiber 0.1 g
Sugars 2.0 g
Protein 0.8 g
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