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Decadent Chocolate Pudding

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Rate this recipe 4.4/5 (13 Votes)
Decadent Chocolate Pudding 1 Picture

Ingredients

  • 2 cups half-and-half
  • 2 egg yolks, lightly beaten
  • 2 tablespoons sugar
  • 3 1/3 cups (20 ounces) semisweet chocolate chips
  • 3 tablespoons amaretto
  • 2 teaspoons vanilla extract
  • Pinch of salt
  • 1 cup sweetened whipped cream

Details

Servings 8
Cooking time 12mins
Adapted from mrfood.com

Preparation

Step 1

Combine first 3 ingredients in a heavy saucepan; cook over medium heat, stirring constantly, 12 minutes or until mixture reaches 160 degrees F.

Add chocolate chips and next 3 ingredients, stirring until smooth.

Spoon into 8 (4-ounce) ramekins or custard cups; cover and chill at least 4 hours. Top each serving with whipped cream. Garnish, if desired, with chocolate shavings.

Note: This dense, rich pudding is a chocolate lover's delight. To make it "family friendly," omit the amaretto and substitute 3 tablespoons milk and 1/2 teaspoon almond flavoring.

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