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Stroganoff Casserole

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Ingredients

  • 2 cups creamettes
  • 1 lb ground beef
  • onion; chopped
  • salt; to taste
  • black pepper; to taste
  • 1 can cream of mushroom soup
  • 1 cup sour cream
  • 1 can peas; drained
  • 1 jar mushrooms

Details

Servings 4

Preparation

Step 1

Cook creamettes, rinse and drain. Combine ground beef and onion; brown and drain. Stir in soup. Simmer 10 minutes. Stir in sour cream, creamettes, peas, and mushrooms; put in casserole dish and bake at 350' for 45 minutes.

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