Crumb Cake
By Pearly
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Ingredients
- 3 c flour
- 2 tsp baking powder
- 1 1/2 c sugar
- 1 tsp vanilla
- 1 stick margarine
- 1/2 c oil
- 1 whip
- 3 eggs
Details
Preparation
Step 1
Mix together all but whip and eggs. Set aside 1 c for crumbs.
Add to rest of mixture 1 whip (not whipped) and 3 eggs.
Put in 9x13 pan with crumbs on top.
Bake at 350° for 40 min.
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