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Ingredients
- 3 (12 ounce) packages frozen unsweetened raspberries, thawed
- 3/4 cup orange juice
- 1 tablespoon fresh lemon juice
- 1 cup SPLENDA® No Calorie Sweetener, Granulated
- 1 tablespoon grated orange zest
- Optional Garnish: strips of orange rind
Details
Servings 6
Adapted from grouprecipes.com
Preparation
Step 1
Add raspberries to food processor or blender for 15 seconds.
Add orange juice, lemon juice, and SPLENDA® Granulated Sweetener and blend for 30 seconds, stopping to scrape sides down.
Pour mixture through a wire mesh strainer into a bowl, pressing the back of a spoon against the strainer to squeeze out juice. Discard seeds and pulp.
Stir in orange zest.
Pour mixture into an 8-inch square pan; freeze 8 hours or until firm.
Remove from freezer and let stand at room temperature 20 minutes.
Spoon mixture into serving dishes and add garnish, if desired
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