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Rugelach

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Ingredients

  • Filling:
  • 1 1/2 sticks marg
  • 4 1/2 - 5 c flour
  • 1/4 c sugar
  • 2 eggs
  • 2 1/2 tsp yeast
  • 1 c hot water
  • 1 tsp sugar
  • 1/2 tsp salt
  • (2 T oil on pizza pie)
  • 1 1/2 c conf sugar
  • 1/2 c sugar
  • 1 tsp vanilla
  • 1 1/2 c cocoa

Details

Preparation

Step 1

Prepare yeast, hot water, and 1 tsp sugar.

Beat margarine and sugar.

Add rest of ingredients (including yeast).

Separate dough into 4 sections.

Prepare filling.

Egg top.

Bake for 10 min at 350°.

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