King Ribs

By MissHeather

Ingredients

• 1/2 cup liquid honey
• 1/2 cup barbecue sauce
• 1/4 cup orange juice
• 2 T soy sauce
• 1 T dijon mustard (with whole seeds)
• 2 lbs pork spareribs

Details

Servings 18

Preparation

Step 1

Combine first 5 ingredients in small bowl.

Place rack of ribs on greased wire rack in foil-lined roasting pan or on foil-lined baking sheet. Brush ribs with glaze. Bake, uncovered in 375 oven for about 1 1/2 hours, burshing with glaze and turning occasionally, until tender and browned. Cut between each rib bone into individual ribs.