Banana Split Cake

By pcoates

Ingredients

• Crust:
• 2 cups graham crackers, crushed
• 2/3 cup butter, softened
• Filling:
• 1 cup softened butter
• 2 eggs
• 2 cups powder sugar
• 1 tsp. vanilla
• 1 large container cool whip
• maraschino cherries
• 3-4 bananas
• 1 cup crushed pineapple
• 1/4 cup chpped nuts

Details

Servings 12

Preparation

Step 1

Combine crust ingrediants & press into 13x9 pan.

Beat butter, eggs, powdered sugar, vanilla until firm. Reserve syrup from pineapple.

Peel & slice banana & dip in juice. Place on creamy mixture.

Put pineapple on top, then cool whip. Sprinkle with nuts. Add cherries.

Chill