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Cake- Rainbow Slices

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Rate this recipe 4.4/5 (29 Votes)
Cake- Rainbow Slices 1 Picture

Ingredients

  • White cake batter mix
  • Ingredients for batter mix
  • Food coloring ( as many colors as possible)

Details

Servings 8
Preparation time 10mins
Cooking time 60mins
Adapted from keyingredient.com

Preparation

Step 1

Mix the white cake batter according to box directions, then divide it among 6 bowls, starting with 1/2 cup in the first bowl and working up to 1 1/2 cups in the last.
Whisk a different color of gel food dye into each bowl- red in the smallest, then orange, yellow, green, blue, and end with violet in largest. (Rinse the whisk to prevent color mixing)
Starting with the largest, pour each bowl of batter into the middle of a greased 9 inch round cake pan, spinning it after each addition to distribute evenly. Tent with foil to prevent browning and bake at 325 until cooked through, about an hour.

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