Asian Peanut Sauce

By Tom421

Ingredients

• 1 cup smooth peanut butter
• 1 can (13.5 ounces) coconut milk
• 1/2 cup agave nectar
• 1/2 cup fresh lime juice
• 1/2 cup soy sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon red pepper flakes

Details

Servings 4
Adapted from jsonline.com

Preparation

Step 1

In a blender or food processor, mix all ingredients, blending or processing until texture is smooth. Use right away, refrigerate or freeze.