Monky Bread
By á-99177
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Ingredients
- 3 cans refrigerated flakey biscuits
- 1 cup sugar
- 3 tsp cinnamon
- 1 stick butter
- 1 cup brown sugar
- pecans
Details
Preparation
Step 1
Cut biscuits into quarters. Mix sugar and cinnamon in a bag. Shake biscuit pieces in sugar mixture and layer alternately with the pecans, in a greased bundt pan or tube pan with solid bottom. Melt butter, add brown sugar and boil one minute. Pour over biscuits and nuts. Bake at 350 for 30-35 minutes. Let stand 5 minutes, then invert pan on plate and let stand another 5 minutes.
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