VINAIGRETTE - Chipotle Sherry Vinaigrette

By Unblond1

Ingredients

• 3 tbsp sherry vinegar
• 1 tbsp fresh lime juice
• 1 tbsp minced shallots
• 1 tbsp chopped cilantro
• up to 2 tbsp chipotle puree (taste as you go, 1 teaspoon at a time)
• 1 garlic clove, minced
• 1 tsp maple syrup
• 1 tsp grainy dijon
• 3/4 cup of olive oil
• salt and pepper as needed
• 1 tbsp chopped parsley

Details

Servings 18

Preparation

Step 1

Whisk together all ingredients except the olive oil.
Gradually whisk in the oil until it has all been added and the vinaigrette is smooth and has thickened.

Nutrition Facts - Per Tablespoon - 18 Servings

Calories 83.2
Total Fat 9.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.7 g
Cholesterol 0.0 mg
Sodium 7.4 mg
Potassium 5.7 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 0.0 g