Four Layer Lemon Dessert

By pcoates

Ingredients

• st Layer:
• 1 3/4 cups floour
• 1 stucj nargarine (melted)
• 1 cup walnuts
• nd Layer:
• 2 8oz. cream cheese
• 2 cups confectioner sugar
• rd Layer:
• 2 small instant lemon pudding
• 3 cups milk
• th Layer:
• 9 oz. Cool whip

Details

Servings 12

Preparation

Step 1

1st Layer: Mix flour, margarine, & walnuts O& pat into 13x9 greased pan. Bake 350* for 20 minutes. Cool 10 minutes.

2nd Layer: Beat together cream cheese & confectioners sugar. Beat until creamy & pour over crust.

3rd Layer: Mix together lemon pudding & milk. Beat until creamy & pour over 2nd layer. Refrigerate.

4th Layer: Cool whip

(Any flavor pudding may be used.)