Oat Bran or Wheat Bran Bread

By AmberK

Ingredients

• 1 1/2 cupswarm water
• 3 1/2 cups bread flour
• 1/2 cup oat or wheat bran
• 2 1/2 tsp. salt
• 4 Tbsp. sugar
• 2 Tbsp melted butter
• 2 Tbsp. dry milk
• 2 Tbsp. gluten
• 1 1/2 tsp. yeast

Details

Servings 1

Preparation

Step 1

Mix yeast with warm water. Add rest of dry ingredients minus the bread flour. Mix slowly.. Add the bread flour, knead till soft and elastic. It will be a little sticky and that is fine. Bake at 350 degrees for 40 minutes. If it gets too dark cover with aluminum foil to prevent it from getting too brown