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Cheesecake Crescent Rolls

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Ingredients

  • 2 cans Pillsbury Crescent Rolls
  • 2 (8 oz each) pkg cream cheese, softened
  • 1 C sugar
  • 1 1/2 t vanilla
  • 1/4 C butter, melted
  • cinnamon/sugar

Details

Preparation

Step 1

Unroll and spread 1 can of crescent rolls on bottom of 9x13 greased baking dish. Combine softened cream cheese, 1 C sugar and vanilla. Spread over crescent roll layer. Unroll and layer remaining crescent rolls over cream cheese layer. Melt butter and spread over top of crescent rolls. Sprinkle generously with cinnamon sugar mixture.

Bake for 20-30 minutes in 350 degree oven until bubbly and slightly browned. Drizzle with a little honey if you like. Cool a bit, slice and eat!

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