Marshmallow Creme Frosting
By clarkie22
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Ingredients
- 1 1/3 cups margarine, softened
- 2 cups marshmallow cream (7 oz)
- 1 tbsp. vanilla extract
- 1 teas. almond extract
- 1 1/2 teas. milk
- 2 2/3 cups powdered sugar
Details
Preparation
Step 1
1. Blend margarine and marshmallow crème together til smooth.
2. Add liquids and mix well
3. Blend in powdered sugar and beat until smooth and creamy.
4. If thinner frosting is desired, add milk.
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