Shamrock Shake Pie

By srumbel

This Shamrock Shake Pie is as easy as it is TOTALLY delicious. Make it. Now.
from wineandglue.com

Ingredients

• 2 3.4 oz vanilla instant pudding mix
• 2 cups milk (I used skim)
• 8 oz cool whip, thawed
• 1/2 tsp mint extract
• 16 drops green food coloring
• store bought graham cracker crust

Preparation

Step 1

In a large bowl, mix together the pudding mixes and the milk until well combined. Then add the cool whip, the mint extract, and the green food coloring.
Pour the mixture into a premade pie crust. Refrigerate until completely set, about four hours or overnight.
Serve a with whip cream and a cherry.