WHITE SANGRIA
By slmorgan13
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Two 750 ml bottles crisp white wine, such as albariño
- 1/3 cup peach schnapps
- 1/3 cup apricot brandy
- 2 cups lemon-lime soda
- 1/4 cup peach puree, nectar or juice
- 2 About 2 cups sliced fresh fruit (such as oranges, tart green apples, peaches, nectarines or plums), for garnish
Details
Servings 4
Preparation
Step 1
In a very large pitcher or bowl (you might need 2 pitchers), mix together the white wine, schnapps and brandy.
- Add the soda and peach puree and stir to combine.
- Pour into tall glasses filled with ice.
- Garnish with fresh fruit and serve.
Review this recipe