Peanut Butter-Chocolate Chip Cookie Bars

By sparkhead24

Ingredients

• 1 roll(16.5 oz) Pillsbury refrigerated chocolate chip cookies
• 1 cup creamy peanut butter
• 1/2 cup vanilla whipped ready to spread frosting
• 1 tsp oil
• 1/4 cup semisweet chocolate chips
• 1/4 cup miniature candy coated baking bits

Preparation

Step 1

Heat oven to 350 degrees. In ungreased pan break up cookie dough. Press dough evenly in bottom of pan to form crust. Bake 14-18 min or until golden brown. Cool 5 min.
Meanwhile, in medium bowl, mix peanut butter, frosting and oil until well blended.
Spread peantut butter mixture over warm crust. Place chocolate chips in small resealable storage bag, seal bag. Microwave on high 1 to 2 minutes or until melted. Snip a very small hole in one corner of bag. Squeeze bag to drizzle chocolate over peanut butter mixture. Sprinkle baking bits evenly over top. Let stand until chocolate is set, at least 30 min.