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Surprise Meringues

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Ingredients

  • 2 egg whites
  • 1/8 teaspoon salt
  • 1/8 teaspoon cream of tartar
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 6 ounces semisweet chocolate chips

Details

Servings 12
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 300 degrees F (150 degrees C). Line baking sheets with parchment paper.

Beat egg whites, salt, cream of tartar, sugar and vanilla until the meringue is stiff.

Fold in the white chocolate or chocolate chips and finely chopped macadamia nuts.

Place 1 teaspoonful of meringue on the lined cookie sheets. Bake at 300 degrees F (150 degrees C) for 25 minutes.

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