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Tom Collins

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Ingredients

  • 1/2 cup sugar
  • 1 1/2 cups gin
  • 3/4 cup lemon juice
  • 2 cups Club Soda
  • ice

Details

Servings 6

Preparation

Step 1

1. In a small saucepan, bring 2 tablespoons water to a boil over medium heat. Stir in the sugar until dissolved. Let cool.

2. In a pitcher, stir together the gin, lemon juice, and cooled sugar syrup. Stir in the club soda. Pour into 6 ice-filled tall glasses.

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