Pulled Pork Party Nachos

By ldelmas

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Rate this recipe 4.5/5 (2 Votes)

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Ingredients

10 cups tortilla chips (8 oz.)
1 pkg. (11.5 oz.) OSCAR MAYER CARVING BOARD Hickory Smoked Seasoned Pulled Pork
1 can (15 oz.) black beans, rinsed
2 green onions, chopped
1 pkg. (8 oz.) KRAFT Authentic Mexican Style Finely Shredded Cheeses
1 cup pico de gallo

Details

Servings 8
Preparation time 10mins
Cooking time 10mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 350ºF.

SPREAD tortilla chips onto rimmed baking sheet; top with meat, beans, onions and cheese.

BAKE 5 min. or until cheese begins to melt.

TOP with pico de gallo.