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Cheesy Buffalo Chicken Dip

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Rate this recipe 4.5/5 (13 Votes)
Cheesy Buffalo Chicken Dip 1 Picture

Ingredients

  • 1 (8-ounce) package cream cheese, softened
  • 3/4 cup blue cheese dressing
  • 1/2 cup blue cheese crumbles
  • 1/2 cup Buffalo wing sauce
  • 1 pound boneless, skinless chicken breast, cooked and shredded
  • 1/2 cup chopped celery
  • Tortilla chips

Details

Servings 4
Cooking time 60mins
Adapted from mrfood.com

Preparation

Step 1

1.In a 3-quart slow cooker, mix cream cheese, dressing, blue cheese crumbles, and wing sauce. Stir in chicken and cover.

2.Heat on low 1 hour or until cheese is melted and dip is heated through.

3.Stir in celery and serve with tortilla chips, or keep warm until ready to serve.

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