Cowboy Breakfast Skillet

By CheeseDiva

Ingredients

• 1 tbsp. canola oil
• 1/2 bag frozen shredded hash brown potatoes
• salt and pepper
• 3/4 c. shredded Cheddar cheese
• 4 whisked eggs
• 4 slices cooked bacon, chopped
• Sliced scallions (for garnish)

Details

Servings 1
Adapted from delish.com

Preparation

Step 1

Add canola oil to large skillet over medium-heat. Heat oil.
Add potatoes to skillet. Season with salt and pepper. Brown potatoes until crisp.
Add1/2 cup cheddar cheese, eggs, bacon, remaining cheese and scallions.
Bake at 350 degrees F for 10 minutes, or until eggs have set and cheese has melted.